2008
Wow, I didn't realize it had been that long since I posted.
Here's my optimistic outlook on 2008, if I wake up with a pimple, it's still better than 2007.
Wow, I didn't realize it had been that long since I posted.
In case this is the where you read and said that I was being dramatic and offered a suggestion as to what would help me, I'll explain.
I've always prided myself on having a great natural logical instinct. Basically I can analyze a situation and using what I've observed of the situation, be able to come up with a logical solution. Basically this came from me playing detective and secret agent when I was younger.
I must like it when my heart is broken, because why else would I do something that I KNOW is going to cause a reaction that will break heart.
Sometimes I get so passionate about things that I'm afraid to let things run their course, hoping that if I keep my attention on it I can influence and guide it the way I want it to go. Of course, this is exactly the wrong thing to do as I know I have other things that are so much more important to focus on that are better for me.
Last night I watched a movie that I'm sure was one of my early influences in my love of musicals. I hadn't seen this movie in at least 15 years, if not closer to 20 but one of the songs had always stuck in my head.
Most of you know Gordon Ramsay as the foul-mouthed short-tempered head chef of "Hell's Kitchen". However, there's a lot more to the man than what's shown on American TV. Ramsay's show "Ramsay's Kitchen Nightmares" on BBCA shows us the lighter side of the man. While he still gets loud and foul, the source of that passion is revealed. Food.
So it's been a while since I've blogged, and truthfully the last dozen or so entries are more wine and cheese than an actual meal. As you can probably tell from that brilliant punny metaphor alone, I'm back, in the right frame of mind, or as close as I can be.